Collection: Duen Tai

Authentic Taiwanese Pastries from Dajia

Originating from Dajia, Taichung, Taiwan, Duen Tai combines locally sourced Dajia taro with traditional pastry craftsmanship and modern flavours to create its popular taro pastries, lava-filled pastries and mochi treats.

Recognised by the International Taste Institute, Duen Tai is known for its delicate flaky pastry and rich, smooth taro fillings — perfect for Mid-Autumn Festival gifting, family gatherings and sharing a taste of Taiwan.

Brand Highlights

• 🇹🇼 From Dajia, Taichung, Taiwan
• 🍠 Made with locally sourced Dajia taro
• 🥮 Traditional craftsmanship with modern flavours
• 🏆 International Taste Institute award-winning pastries
• 🎁 Perfect for gifting and sharing

Bringing the authentic taste of Dajia, Taiwan to Australia.